Wixon Jewelers 2017 A Scow National Championship – June 22-25

Event Information:
Everything you need to know about the event is probably in the NOR which may be updated with new information as we approach the event. If you have questions, please don’t hesitate to ask – see contacts below.

This regatta is open to A Scows that comply with NCASA specifications. You have until May 20, 2017 to register, after which there is an additional late fee of $100. Launching and check-in is from 3pm to 6pm on Thursday, June 22 at the MYC Carsons Bay facility (Link to MAP)with a welcome reception following immediately at Excelsior Brewery (Link to MAP). Boats will be moored in Carsons Bay (bring your own anchor and buoy) and you will be assigned a host dock.

We are planning for six races at this event. The regatta gets underway at 9:30am Friday June 23 with a competitors meeting. The first warning will be at 11am sharp with additional racing to follow per the PRO. We’ll have an after-race Happy Hour on Friday – come as you are. Saturday’s social event will kick-off with cocktails at 6pm followed by dinner and entertainment at 7pm.

For lunch options we are working with the world famous Cottagewood General Store. To reserve your lunches for Friday and Saturday please call 952- 470-8400 by Monday, June 19. Please provide your boat number for reservations. Cost is $8 per lunch. You will need to pick up your inches at the Cottagewood General Store (Link to MAP) the morning of racing Friday and Saturday. Awards will be presented in the Park next to the Cottagewood Store following the last race on Sunday. Lunch on Sunday at the Trophy Presentation is included in your registration fee.